Archive for April, 2010

How about these right... I think you'll find the following nuggets of wisdom particularly insightful. Leave your comments below. Check out the second one in particular...

Still Screamin', but Ready to Talk About Ice Cream! | Grin and ...

As far as home-made ice cream goes, this is now my absolute favorite. It was so smooth in texture and not at all gritty (which I find some recipes are). The Picky One Read the rest of this entry

 Mail this post

Technorati Tags: ,

candy making – Latest candy making news – Sweet success

Back with more news for you today. It's amazing how much good information there is on this stuff out there if you know where to look. Three in particular that I found really valuable were...

Sweet success

Bianco says that Thailand's tropical climate presents additional challenges to both the candy-making and packaging processes. The high heat and humidity can ... Read More...

Easter bunny binge Read the rest of this entry

 Mail this post

Technorati Tags: ,

If you've been keeping up with my blog posts lately you'll know I've come to adding a few news posts from around the web on this subject. I've got a couple more today that are new and updated, so let me know what you think of em...

MEET YOUR MERCHANT: Professor's candy business sweetens the pot

She makes candy.'” But candy-making is a welcomed change from the stresses of academia for Bevans, Read the rest of this entry

 Mail this post

Technorati Tags: ,

summer desserts – Latest summer desserts news – No Cook Summer Desserts

Ok so 3 more posts today that I've dug up - I'm an information JUNKIE on this stuff lately. Give em a browse and let me know what ya reckon. They're just from a few different sites I've been surfing lately that are generally good for information like this...

No Cook Summer Desserts

Well, it has to be hot somewhere in this country, doesn't it? It's been in the 60s in Minnesota for a few days, Read the rest of this entry

 Mail this post

Technorati Tags: ,

candy apple recipes – Flat Bread Recipes

The bread culture is popular in the West mostly in United States and European countries like Italy, France and Germany. To the bread eating household dwellers, they may find it quicker to just pick their favorite loaf from bread shops or supermarkets. But those who want to sample their own flat bread recipes at home can certainly do so. In that way, they will likely gain a self-rewarding experience Read the rest of this entry

 Mail this post

Technorati Tags: ,

 Page 1 of 3  1  2  3 »
Powered by Yahoo! Answers